IFT19 Celebrates the Power of Difference

The IFT Annual Event and Food Expo brought together divergent viewpoints, a diverse assortment of products and services, and science of food professionals from around the globe.

Food Technology Magazine | Article

Mary Ellen Kuhn

Mary Ellen Kuhn

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    About the Author

    Mary Ellen Kuhn is executive editor of Food Technology magazine ([email protected]).
    Mary Ellen Kuhn

    In This Article

    1. Food Business Trends

    Latest News

    Steve Young on Investing in Health and Nutrition Pioneers

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    Sizing Up Generation Alpha

    AI Drives New Era in Food and Beverage

    Delivering on Benefits

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