Linda Ohr

Linda Milo Ohr

Article Content

    Sugar reduction, plant-based eating, increased protein, wholesome nutrition, simple ingredients, sustainability, the microbiome, and the rise of hemp and CBD are trends in the health and wellness sector that are keeping product developers busy. And the IFT19 food expo addresses all of these and more.

    The IFT19 scientific sessions will educate attendees on a wide range of topics, from insects as ingredients to nutritional fats, immunity, and ingredients affecting the microbiome. Attendees are sure…

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    About the Author

    Linda Milo Ohr is a food scientist and writer based in Highlands Ranch, Colo. ([email protected]).
    Linda Ohr