IFT Staff

Food Technology Staff

Information highlighted in this section has been supplied by providers of equipment for food safety and quality applications and has been edited for content, clarity, and space.

THE SAFETY OF FLOUR has become very important for the flour milling industry. NEO-TEMPER is an organic food safety solution for flour millers. A liquid solution applied on wheat, NEO-TEMPER reduces pathogens in flour by more than 99% without loss of quality or functionality. By seamlessly integrating into the tempering st…

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