Food and beverage items will occupy a prominent place on the list of products consumers are expected to spend money on during the 2019 holiday shopping season, according to Deloitte’s 34th annual holiday retail survey. The survey polled more than 4,400 consumers from throughout the United States.
Food-related findings from the survey include the following:
In addition, two-thirds (66%) of shoppers say they will spend money on socializing away from home, and for 59% of them that includes dining at restaurants. The average holiday spend on restaurant dining is expected to be $280.
The study showed that online shopping is gaining momentum among shoppers of all age groups. On average, survey respondents said they expected online purchases to account for 59% of their holiday spending, up from 51% in 2015; 54% said they preferred online shopping to shopping at a bricks-and-mortar retailer.
The FDA, along with the CDC and state and local partners, continue to investigate a multistate outbreak of Cyclospora infections potentially linked to Aldi, Hy-Vee, and Jewel-Osco grocery store brand “garden salads” containing iceberg lettuce, red cabbage, and carrots.
Danone North America and Brightseed, a biosciences company and developer of artificial intelligence (AI) that maps novel plant nutrients to human health, have announced a new partnership.
According to the 2020 Organic Industry Survey released by the Organic Trade Association, U.S. organic food sales hit $50.1 billion, up 4.6% from the previous year.
In a study conducted by Northumbria University’s Healthy Living Lab, around half of UK children who received free school meal vouchers are reporting a significant drop in their intake of fruit and vegetables since schools closed in March.
Applied Food Sciences (AFS) has announced that it has received a “no comment” letter from the FDA for its AMATEA organic guayusa extract GRAS dossier.
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