Jungbunzlauer has announced its new North American headquarters in Newton, Mass., which will allow the company to continue growing and working together and serving its customers in a more open and collaborative environment, while enjoying the benefits of a modern office space. This new headquarters marks the second new North American facility opened in under three years. Jungbunzlauer said it’s committed to growth in the United States and Canada, while continuing to serve customers and help them to manufacture safer and healthier products.
Press release (pdf)
Mooala, a maker of premium, organic, dairy-free beverages and creamers, has completed a $8.3 million series A equity financing.
The Foremost Farms USA board of directors has announced that Greg Schlafer will join the dairy cooperative as president and CEO on Dec. 2, 2019.
On World Food Day October 22 at the United Nations’ Food and Agriculture Organization in Rome, UAE (United Arab Emirates) Minister of State for Food Security Mariam bint Mohammed Saeed Hareb Almheiri revealed plans by the UAE government to find innovative solutions across the food value chain through an open call for submissions to the “FoodTech Challenge.”
A diet high in fiber and yogurt may reduce the risk for lung cancer, according to a study published in JAMA Oncology.
Diets high in dairy products such as milk and cheese appear to be associated with an increased risk of prostate cancer, according to an article that appears in the November issue of The Journal of the American Osteopathic Association.