Equinom, a seed breeding startup, has closed its Series B round of funding of $10 million, led by BASF Venture Capital, Roquette, and Trendlines Group. Equinom’s current investor, Tel Aviv-based Fortissimo Capital, also participated. Equinom’s advanced sensory technologies with high-throughput protein analysis systems enable it to identify and leverage the natural genetic variation in plants to produce non-GMO seeds with higher yields and better nutritional profiles.
Founded eight years ago by CEO Gil Shalev, Equinom plans to launch its high-protein pea variety in 2021. “Equinom will continue working with plant-based food ingredients and food companies to help create tasty, ‘cleaner’ plant-based applications. We already have clients producing products with our smart grains, which provide higher quality, improved nutritional values, and lower production costs,” said Shalev.
The company plans to use the recent investment round to expand globally, hire more employees, and build its infrastructure.
The latest research from Mintel shows that after several years of growth, the foodservice industry is expected to decline by up to 30% from 2019 to 2020, following nationwide dine-in bans/restrictions, restaurant closures, job losses, and lowered consumer confidence.
The latest research from Mintel shows that after several years of growth, the foodservice industry is expected to decline by up to 30% from 2019 to 2020, following nationwide dine-in bans/restrictions, restaurant closures, job losses, and lowered consumer confidence.
According to Innova Market Insights’ COVID-19 Consumer Survey (conducted in March 2020), in China, India, and Indonesia, personal concerns center on health, personal income, and the availability of healthcare and products to buy.
According to Innova Market Insights’ COVID-19 Consumer Survey (conducted in March 2020), in China, India, and Indonesia, personal concerns center on health, personal income, and the availability of healthcare and products to buy.
Geltor has announced the closing of a $91.3 million Series B financing that will fuel the global expansion of its ingredients-as-a-service platform.
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