According to The Wall Street Journal, Amazon.com introduced its checkout-free technology in a large grocery store, called Go Grocery, in Seattle on February 25. As with the 25 smaller Go convenience stores located throughout the United States, the new 10,400-square-foot Go Grocery store has no cashiers. Instead, it uses an array of cameras, shelf sensors, and software to allow shoppers to pick up items and walk out without stopping to pay or scan merchandise. Shoppers’ Amazon accounts are charged automatically once they leave the store.
At the new Go Grocery store, customers can take unpackaged produce items such as pears or apples, which are sold per item rather than per pound, and walk out. The system’s cameras are particularly important for fresh produce that requires regular misting, such as lettuce, which makes it more difficult to use weight sensors, according to Amazon.
The retail giant hopes the Go Grocery store will serve to showcase its technology as it seeks to sell its system to other businesses. The revenue model, be it a fixed licensing fee or a revenue-sharing agreement, has yet to be decided, and Amazon has not commented on plans for more Go Grocery stores. However, Amazon has confirmed it will debut a new grocery chain—with human cashiers—with the first store planned for the Los Angeles area this year.
The latest research from Mintel shows that after several years of growth, the foodservice industry is expected to decline by up to 30% from 2019 to 2020, following nationwide dine-in bans/restrictions, restaurant closures, job losses, and lowered consumer confidence.
The latest research from Mintel shows that after several years of growth, the foodservice industry is expected to decline by up to 30% from 2019 to 2020, following nationwide dine-in bans/restrictions, restaurant closures, job losses, and lowered consumer confidence.
According to Innova Market Insights’ COVID-19 Consumer Survey (conducted in March 2020), in China, India, and Indonesia, personal concerns center on health, personal income, and the availability of healthcare and products to buy.
According to Innova Market Insights’ COVID-19 Consumer Survey (conducted in March 2020), in China, India, and Indonesia, personal concerns center on health, personal income, and the availability of healthcare and products to buy.
COVID case surges across the United States and the subsequent rollbacks in re-opening plans have stalled the U.S. restaurant industry’s recovery, reported The NPD Group.
Great Lakes Section IFT Suppliers Night and After Party
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