W.K. Kellogg Foundation launches Community Food Innovation website
The W.K. Kellogg Foundation has announced the release of its Community Food Innovation website.
The W.K. Kellogg Foundation has announced the release of its Community Food Innovation website. The new interactive site showcases community-led projects that are increasing healthy food access, improving environmental sustainability, and building economic opportunities.
The website includes feature stories and an interactive map, where you can learn about projects happening across the United States. The site also includes information on ways to get involved with local food projects, which the Foundation hopes will inspire people to join in creating a more equitable food system.
“We know if we’re to give kids a healthier future, we need to improve the health of the neighborhoods they grow up in—that means making sure parents have access to stable employment, families are economically secure, and healthy, affordable food is readily available,” said Carla Thompson Payton, vice president for program strategy at the W.K. Kellogg Foundation. “All of the projects featured on this site aim to do one—if not all—of these things.”