Kellogg invests €110 million in Pringles factory expansion

Frito-Lay invests $200 million in expanding Georgia plant July 10, 2020

According to The Dallas Morning News, Texas-based Frito-Lay will invest $200 million in a plant expansion in Georgia that’s expected to create about 120 new jobs.

Bunge Loders Croklaan to open Creative Studio in Turkey July 2, 2020

As part of its focus on Turkey, the Middle East, and North Africa, Bunge Loders Croklaan (BLC), a leader in edible oils and fats, is expanding its worldwide innovation network with its first Creative Studio in the region.

Olam launches research award for innovations in food security July 1, 2020

Olam International, in partnership with Agropolis Fondation, has launched the fourth biennial Olam Prize for Innovation in Food Security, an award seeking ground-breaking scientific research that can deliver transformational impacts within global agriculture.

USDA releases Technology Transfer Report June 29, 2020

The U.S. Department of Agriculture (USDA) has released its annual Technology Transfer Report, which highlights agricultural innovations from scientists and researchers that are solving problems for America’s farmers, ranchers, foresters, and consumers; and creating opportunities for American businesses.

Starbucks debuts the Impossible Breakfast Sandwich June 24, 2020

Starbucks customers across the United States can now order the Impossible Breakfast Sandwich as part of the coffee giant’s new summer menu.