In This Article

  1. Foodservice
  2. Beverages

More News right arrow

U.S. foodservice industry set to rebound to pre-pandemic levels by 2023

The latest research from Mintel shows that after several years of growth, the foodservice industry is expected to decline by up to 30% from 2019 to 2020, following nationwide dine-in bans/restrictions, restaurant closures, job losses, and lowered consumer confidence.

U.S. restaurant industry recovery stalls with no improvement in six weeks

COVID case surges across the United States and the subsequent rollbacks in re-opening plans have stalled the U.S. restaurant industry’s recovery, reported The NPD Group.

Coca-Cola sales fall 28%

According to The Wall Street Journal, Coca-Cola Co. said it believes the biggest challenges of the pandemic are behind it, despite the current surge in coronavirus cases in many parts of the United States.

U.S. quick-service restaurant chains drive customer transaction declines

Total customer transactions at major U.S. restaurant chains declined by 14% in the week ending July 12 versus one year ago, compared with -11% in the prior week, reported The NPD Group.

Oatly receives a $200 million equity investment led by Blackstone Growth

Oatly, maker of oatmilk, has received $200 million in equity led by Blackstone Growth.

IFT Weekly Newsletter

Rich in industry news and highlights, the Weekly Newsletter delivers the goods in to your inbox every Wednesday.

Subscribe for free
Interstitial Ad Interstitial Ad Mobile is rendered here
Interstitial Ad Interstitial Ad Mobile is rendered here Interstitial Ad Interstitial Ad is invalid; ad is not Enabled
Interstitial Ad Interstitial Ad Mobile is rendered here