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FDA amends its procedures for dairy, infant formula firms exporting to China

The U.S. Food and Drug Administration (FDA) is announcing changes to its export listing procedures for dairy and infant formula firms seeking to export their products to China.

FDA gives $1.5 million to support FSMA education, training, and technical assistance

The FDA is announcing $1.5 million of continued funding, in the form of cooperative agreements, to the University of Arkansas Indigenous Food and Agriculture Initiative and the National Farmers Union to enhance food safety under the FDA Food Safety Modernization Act (FSMA).

FDA announces qualified health claim for cranberry products and urinary tract infections

The U.S. FDA has announced in a letter of enforcement discretion that it does not intend to object to the use of certain qualified health claims regarding consuming certain cranberry products and a reduced risk of recurrent urinary tract infection in healthy women.

Call to action for stronger, better-funded federal nutrition research

According to a group of research, policy, and government experts, the United States needs to strengthen and increase funding for federal nutrition research and improve cross-governmental coordination in order to accelerate discoveries, grow the economy, and—most importantly—improve public health, food/nutrition security, and population resilience.

Report identifies 27 countries heading for COVID-19-driven food crises

New analysis by the United Nation’s Food and Agriculture Organization (FAO) and World Food Program (WFP) identifies 27 countries that are on the frontline of impending COVID-19-driven food crises, as the pandemic’s knock-on effects aggravate pre-existing drivers of hunger.

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