Walnuts may slow cognitive decline

National Honey Board seeks honey–food pairings to encourage consumption of Mediterranean diet October 16, 2020

The National Honey Board (NHB) is currently accepting pre-proposals for honey food-pairings to help Americans consume a Mediterranean diet pattern. Interested researchers need to submit a short pre-proposal by November 13, 2020.

COVID-19’s impact on lifestyles and eating behaviors in Asia July 28, 2020

According to Innova Market Insights’ COVID-19 Consumer Survey (conducted in March 2020), in China, India, and Indonesia, personal concerns center on health, personal income, and the availability of healthcare and products to buy.

Batory Foods appoints Vince Pinneri as president July 23, 2020

The board of directors of Batory Foods, a national distributor of commodity and specialty food ingredients, has appointed Vince Pinneri to the position of president and member of the executive team, effective Aug. 31, 2020.

NP Nutra experiences strong first-half sales growth in 2020 July 23, 2020

Nature’s Power Nutraceuticals Corp. (NP Nutra), a leader in the nutraceutical ingredients marketplace, reported that sales were up 20% year over year for the first half of 2020.

A low-carb diet may lower the risk of blinding eye disease July 23, 2020

Following a long-term diet that’s low in carbohydrates and high in fat and protein from vegetables may reduce the risk of the most common subtype of glaucoma, according to a study published in Eye-Nature.