BiotechnologyThe Biotechnology division focuses on the opportunities and challenges associated with biotechnology. Members explore this multidisciplinary life-sciences field and discuss topics ranging from gene splicing and plant breeding to microbial fermentation and plant cell culture.
Our members come from a wide range of backgrounds and perform a variety of functions for their organizations. Below are a few examples of the titles our current members hold:
- Director of Product Development
- Microbiologist
- Professor
- Research Technician
- Senior Food Technologist
- Senior Regulatory Specialist
- VP Scientific & Government Affairs
Biotechnology Group Online