Learn how AI is transforming product development by enhancing speed to result and production efficiencies at the R&D and formulation stages. Participants will gain an inside look at generative AI, its current industry applications and the challenges of integrating AI tools into traditional processes. This workshop is structured in a more traditional learning format focusing on foundational understanding and exploration of how AI can be applied across product development to uncover opportunities in early-stage development and optimize AI driven insights for overcoming technical challenges and supporting customized formulations based on consumer data.
Speakers
Renée Leber Food Science and CoDeveloper Success Manager
Institute of Food Technologists (IFT)
Jay Gilbert Director, CoDeveloper & Digital Products
Institute of Food Technologists (IFT)
Event Type
- Workshops
Tracks
- Food Business Trends
- Product Development And Ingredient Innovation
- Artificial Intelligence And Digital Transformation