Food Fraud Prevention: Reducing Disruptions through Supply Chain and Enterprise Risk Management - Virtual Workshop

With numerous Global Food Safety Initiative (GFSI)-benchmarked standards currently in place, it’s essential for members of the food science community to ensure they’re always meeting required compliance and safety protocols. To make managing this process easier, and to give you an edge in staying compliant, IFT Virtual Workshops is excited to offer Food Fraud Uncovered: Strategies to Safeguard Your Supply Chain.

In addition to an overview of the essential standards and frameworks for assessing food fraud vulnerability within the global supply chain, over the course of four virtual sessions, attendees will:

• Take an in-depth look at the Sarbanes-Oxley Act (SOX).
• Explore how COSO-based ERM systems can streamline the identification and mitigation of food fraud risks to create a structured approach for compliance.
• Find practical applications for evaluating suppliers and learn more about how real-world best practices for food fraud prevention strategies are being applied by leading organizations.
• Gain a strategic understanding of the ways Food Fraud, Supply Chain Disruptions and Enterprise Risk Management work together to create a Culture of Compliance.
• Access tools and templates to help you evaluate suppliers and ensure their compliance with food fraud prevention strategies.
• Attendees will receive a Certificate of Completion worth 6 CH at the conclusion of the Virtual Workshop. Attendees must be present for the entirety of the live virtual workshop to receive a certificate.

This comprehensive, advanced-level course is designed for professionals looking to navigate the complexities of food fraud prevention and integrate their efforts with enterprise-wide risk management systems.

All four sessions are led by Dr. John W. Spink – Director, Food Fraud Prevention Academy & Assistant Professor, Department of Supply Chain Management at Michigan State University, the world’s top voice and leading expert on Food Fraud prevention.

It’s a learning opportunity you won’t want to miss – and thanks to IFT’s Virtual Workshops, you don’t have to!