Food Safety & Defense

As a global leader is food safety and security, IFT provides exceptional resources and knowledge sharing to help you stay up-to-date and expand your understanding of food safety best practices, risk analysis, traceability, regulatory developments, and scientific and technical advancements.

September Content Spotlight: Food Safety

Stay up to date on the latest food safety topics and trends with IFT's featured resources, from blogs to peer-reviewed articles to on-demand learning.

Poisoned Calls for a Bigger Conversation on Food Safety

Former FDA Deputy Commissioner Frank Yiannas discusses what the Netflix documentary Poisoned got right—and what it missed—about modern food safety.

blue tech board with a spoon and fork projected on the screen

Low- or No-Cost Traceability

IFT’s GFTC has released its report on Tech-Enabled Traceability Insights Based on the FDA’s Low- or No-Cost Traceability Challenge

Learn More About the Report

Subtopics

  1. Allergens
  2. Food Fraud
  3. Food Traceability
  4. Foodborne Illness
  5. FSMA
  6. Pathogens
  7. Food Safety
  8. Food Safety Culture
  9. Food Safety Training
  10. Behavioral Attitudes

Recent Traceability News right arrow

EP 18: Generational Marketing, FDA’s Food Traceability Rule, The ‘Skinny’ on Skinny Butcher

Outsmarting Food System Fraudsters

IFT Issues Report Featuring Key Traceability Insights

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