New name for International Award
The IFT Awards Committee has renamed the International Award the Bor S. Luh International Award.
Luh, who earned his Ph.D. degree in food science and food chemistry from the University of California at Berkeley, served with distinction on the university’s food science faculty. The university’s Dept. of Food Science honored him with the dedication of the Bor S. Luh Food Lab in recognition of his many contributions to the field of food science and technology.