Assessing the Food Safety Culture of a Manufacturing Facility
Methods and tools, such as surveying line workers as well as management personnel and conducting focus groups, can yield insightful data on how to produce safer food.
Given that the decisions, actions, and behaviors of all employees affect food safety, the concept of food safety culture has recently become a hot topic of discussion within the food industry as companies look to strengthen their food safety programs.
Essential to the production of safe food at manufacturing establishments is having the right mindset; that is the right culture to execute food safety policies and procedures that govern plant operations. A strong food safety culture at the producti…
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