Enhancing the appeal of reduced-sodium snacks; Effects of food globalization

IDFA honors Wilkin

The International Dairy Foods Association (IDFA) honored IFT member Edith Wilkin with the IDFA 2020 Food Safety Leadership Award. The award, now in its fourth year, honors an individual, group, or organization for outstanding leadership focused on enhancing food safety within the dairy products industry. Wilkin holds the position of staff vice president and fellow, food safety and regulatory compliance, for Leprino Foods in Denver.

Noting Wilkin’s service as chair of the …