In the fall of 2015, world leaders convened at a United Nations summit in New York and made an audacious pledge: total eradication of hunger, worldwide, by 2030.
Under the auspices of five agencies, Food and Agriculture Organization (FAO), UNICEF, World Food Programme, World Health Organization (WHO), and International Fund for Agricultural Development, the initiative specified two fundamental goals: ensuring access to safe, nutritious, and sufficient food for all people, year-round; and eradica…