For six years, IFT’s Emerging Leaders Network (ELN) program has supported science of food leadership development with educational offerings, an awards program, and networking options.
In 2020, the ELN program transitioned to a virtual format, and that continued this summer with the support of eight peer mentors, who helped lead a six-week virtual course that featured weekly live sessions. Forty-nine new professionals participated in this year’s program.
Peer mentors, who are past ELN…