Kroger Award

Food Technology Staff

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    Annually, IFT recognizes one reviewer who has contributed significantly to IFT’s scientific journals through high-quality, timely, effective reviews and who consistently helps authors improve their manuscripts through constructive criticism and valuable feedback. This award is in honor of longtime Journal of Food Science (JFS) and Comprehensive Reviews in Food Science and Food Safety (CRFSFS) editor Manfred Kroger, professor emeritus at Pennsylvania State University. Kroger was well known during…

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    In This Article

    1. Professional Development