Nutrition Gets Up Close and Personal
Nutraceuticals | APPLIED SCIENCE
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Food Technology Articles
A CRISPR Future for Agriculture
Pairwise CEO Tom Adams explains how gene editing is reshaping crops, boosting yields, and making fruits and vegetables more consumer friendly.
Study Links Western Diet to Autism, and More Research News
News and trends about the food system.
How Much Vitamin D Is Too Much?
With fortified products now ubiquitous, the food industry faces new questions about how much vitamin D is too much—and how to deliver it responsibly.
Can Food Really Heal?
Clinical trials show promise, but uneven results and fragile funding threaten the future of Food as Medicine programs.
Can Food and Medicine Make It Work This Time?
Arlin Wasserman offers a humorous take on the complicated relationship between food and health—and health care.
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