Serving as IFT president and working with the IFT Board of Directors, CEO Christie Tarantino-Dean, volunteers, and staff to promote and advance the science of food has been a highlight of my career. You would be hard-pressed to find a more talented group of hardworking individuals who share a passion for making an impact on the global food system. Their dedication, leadership, and willingness to serve are truly beyond compare.
Maintaining a focus on seeking thoughtful, strategic, and innovative w…