Welcome to the new IFT.org
Now home to IFT FIRST
Research & Publications
IFT’s research and publications support evidence-based understanding across the food sciences, from editorial analysis and expert commentary to peer-reviewed research and in-depth scientific reviews. This section also includes IFT’s proprietary research, providing focused insight into education and workforce trends.
Food Technology Magazine
Food Technology connects science, technology, and business through accessible reporting, analysis, and commentary on issues shaping the global food system.
Brain Food Blog
The Brain Food blog offers timely perspectives and thought leadership on emerging topics in food science and technology, connecting research, trends, and professional insight.
Omnivore Podcast
IFT’s Omnivore podcast delivers expert voices and focused conversations that explore how food science intersects with innovation, policy, and practice.
Scientific Journals
Where the world goes for trusted science on food. IFT’s scientific journals provide the latest, peer reviewed, novel research and reviews from experts around the world, across disciplines.
Proprietary Research
IFT’s proprietary research—including the Compensation and Career Path Survey and the Academic Knowledge Base—offers targeted insight into workforce, education, and professional trends.
Become a Member Today
Get discounts on courses and IFT FIRST, make new connections through Member Connect, and access publications and journals with an IFT Membership.
Subscribe to Food Technology
Food Technology is the leading publication exploring the intersection of business, science, and technology.