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Journal of Food Science

IFT’s Journal of Food Science (JFS) offers scientists, researchers, and the broader food professional community the opportunity to share scientific advancements in the myriad of disciplines affecting their work, through a highly-respected, peer-reviewed process to help advance the science of food and food innovation across the globe.

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Volume 88, Issue 9 - September 2023
Journal of Food Science September 2023 cover image, featuring images from the article, “Effects of sprouting duration on the nutrient, functional, and phytochemical properties of tiger nut flour, and thesensory properties of bread made thereof"
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JFS Recent Articles

Stabilization and valorization of tomato byproduct: A case study for the bakery industry

Modeling of soluble solid content of PE‐packaged blueberries based on near‐infrared spectroscopy with back propagation neural network and partial least squares (BP–PLS) algorithm

Study of chemical constituents, antioxidants and antimicrobial activities of Tamarindus indica L. seed

Effect of dielectric barrier discharge nonthermal plasma treatment on physicochemical, nutritional, and phytochemical quality attributes of pineapple [Ananas comosus (L.)] juice

Chemical and physical properties of winter squash and their correlation with liking of their sensory attributes

In vitro antioxidative activity of Fritillaria cirrhosa D. Don straw ethanolic extract and its effect on lipid, protein oxidation, and quality of Chinese‐style sausage

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JFS Impact Factor

3.9, 50/142

Clarivate Journal Impact Factor & Ranking (2022)
JFS Peer Reviewed

6.3, 82nd%

Scopus CiteScore & Percentile (2022)
JFS Journal Citation Reports

400+

Peer-reviewed articles each year

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About the Journal of Food Science (JFS)

Published since 1936, the Journal of Food Science (JFS) brings peer-reviewed, original research reports and critical reviews from researchers representing over 90 countries across the food science spectrum to help inform the work of professionals working at major food companies, government agencies, and universities, worldwide. 

  • Use JFS insights to spur innovation and new applications within your own organization 
  • Avoid duplication of existing research 
  • Access JFS’ fully searchable online archive, dating back to 1936 
  • Gain invaluable intelligence for researching grant proposals 

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