Share

Smart Steps to Peak Traceability

Creating an effective road map to advance your food traceability program is key to overcoming data, process, and stakeholder challenges.
Smart Steps to Peak Traceability

Although the U.S. Food and Drug Administration’s (FDA) Food Traceability Rule (FSMA 204) does not require compliance from companies making or handling items not included on the Food Traceability List (FTL) of higher risk foods, it does aim to spur end-to-end traceability throughout the food industry. And that goal, while lofty, not only makes sense when it comes to improving food safety systems to protect public health, but also is just good business, says Jason Richardson, vice president, global quality and food safety at The Coca-Cola Company.

Login or Sign Up To Continue

You’ve hit your limit of free articles. Either sign in to your existing account, or sign up to be an IFT member and get access to hundreds of digital resources and articlers.

Login Become a Member

Authors

  • JulieBricher

    Julie Bricher Editor

    is Science and Technology editor of Food Technology magazine (jbricher@ift.org).

Categories

  • Food Safety and Defense

  • Food Policy

  • Food Laws and Regulations

  • Issues & Insights

  • Food Technology Magazine

  • Food Processing and Technologies