Fruit Vegetables division

Fruit & Vegetable Products Division

Concentrates on the production and post-harvest handling of fruits and vegetables for processing, and the manufacturing, packaging, and storage of processed fruit and vegetable products and by-products.

 

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Quick Information and Links

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Zhenlei Xiao Fruit & Vegetable Products Division
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1000+

Members
Adults talking in a meeting around a table

1982

Year Founded
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45+

Countries Represented by Members

Division Accomplishments/Recognition

  • The Outstanding Volunteer award honors a current Division member who provided exemplary volunteer work to the Division in the current year. The 2023-2024 recipient is Emile Punzalan.
  • The Outstanding Service award honors current Division members who have demonstrated a history of service to the Division or field. The 2023-2024 recipient is Minwei Xu.

Division Oral Competition Finalists

  • Sarah Caballero, Oregon State University, Effects of Incorporating Inorganic Compounds Into Preharvest Spray Coatings on Blocking Volatile M-Cresol for Mitigating Wildfire Smoke Taint in Wine
  • Megan Mershon, Virgina Tech, Vineyard Nitrogen Management: Impacts on Wine Chemistry and Sensory Characteristics for Chardonel Grown in Virginia
  • Mark Emile Punzalan, Cornell University, Juice Quality of Cranberry Juice Concentrated by Reverse Osmosis and Forward Osmosis

How to Join a Division

Joining a Division is easy! Signing up for a Division gives you access to the Division’s IFT Connect Community, signs you up for their newsletter, and gives you access to Subject Matter Experts in the field. To sign up for a Division, visit IFT-Divisions. After signing into your account, check the boxes of the Divisions you would like to be involved with and click save.

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