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Current IFT members share how access to IFT’s time-saving resources, welcoming community, and valuable insights takes them further every day.
More than 12,000 professionals and students from more than 100 countries are part of the vibrant IFT community. Our members span every career stage from student to retiree and nearly every role across the food supply chain. People join IFT for a variety of reasons as unique as they are, but they share the same goal: to harness the power of this community to help them as they work to develop food that is safe, nutritious, tastes great, and feeds our growing global population.