Food, Health & Nutrition

Discover applied science and market trends associated with the development of foods to maintain and improve health and wellness. Delve into IFT's various news and publication resources to learn more about food and how it can support weight management, nutrigenomics, and the prevention and management of diabetes, heart disease, bone/joint diseases, cancer, and more.

As the FDA Formulates Its New Healthy Rule, IFT Weighs In

IFT's Science and Policy Initiatives team identifies challenges with the agency's proposed claims for which foods merit the label "healthy."

Nutrition for the Ages

This column describes how nutritional and overall wellness concerns evolve with age, and while some nutritional ingredients are important for all ages, the reason each age demographic seeks them out can vary.

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