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A Roadmap for Combating Food Insecurity and Promoting Health

IFT’s Anna Rosales attended the White House Conference on Hunger, Nutrition, and Health. Here are her key takeaways.

Bringing Their True Selves to Work

Two IFT members reflect on how resource groups help them promote diversity and inclusion on the job.

ICYMI: Our Most-Popular Business FIRST Conversations Available Online

Tune in to the IFT FIRST on-demand content channel and hear from experts and innovators who are making big impacts.

Packing a School Lunch? Keep Safety Top of Mind 

A few simple steps are all it takes to keep school lunches not only tasty but safe, says IFT’s food safety expert Sara Bratager.

Latest from Food Technology Magazine right arrow

Extending ADM From Seed to Fork

It’s a new era for the agribusiness giant, and Leticia Gonçalves, president of global foods, is well equipped to help guide the company’s reinvention as a more consumer-focused, value-added organization.

Coca-Cola Works to Empower Women in STEM

A description of the ways in which the Coca-Cola Women in STEM (CWIS) supports women’s advancement.

Chocolate Bites, Holiday-Inspired Soda, and Pumpkin Coffee at Home

A column describing three new products with a holiday theme.

The Inflation Diet

An infographic presenting facts and figures on how inflation impacts grocery choices.

CHIPS Act Opens Door for Food Science Research, Remembering a Past IFT President

News about food science research, food companies, food regulations, and consumer/marketplace trends

Food Disruptors Podcast

Listen in to hear provocative conversations about what’s coming next in the future of food.

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