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IFT's Engagement on the Closer to Zero Initiative for Baby Foods

Toxic element exposure in early life and toxic metals in tainted baby foods are top of mind for the U.S. Food and Drug Administration (USDA) and FDA as they work to safeguard the food supply. Last year, the USDA announced a new action plan called Closer to Zero, which identifies steps the agency will take over the next three years to reduce exposure to toxic elements from foods eaten by babies and young children. Read more about how IFT’s is engaging with this initiative.

IFT Comments on Proposed Questions for 2025-2030 Dietary Guidelines for Americans

IFT responds to scientific questions to be examined to support the development of the Dietary Guidelines for Americans. Specifically, “What is the relationship between consumption of dietary patterns with varying amounts of ultra-processed foods and growth, size, body composition, risk of overweight and obesity, and weight loss and maintenance?”

The Latest from IFT’s Global Food Traceability Center

Discover what the team behind IFT’s Global Food Traceability Center is working on, including recent events, research projects, and advocacy efforts

DEI Case Study: IFT Revamps Long-Time Scholarship Program

In an effort to provide the science of food community with actionable information that can be used in their own DEI efforts, IFT shares a case study of its recent effort to increase accessibility and inclusivity in its scholarship program.

Latest from Food Technology Magazine right arrow

Adding Value, Cutting Waste

Kenyan entrepreneur Yvonne Otieno developed a successful fruit exporting business and introduced mobile drying operations.

Time and Money Reset Dinner Dynamics

This article explores the impact of inflation on dinnertime meal patterns.

The Diet-Driven Shopper

An infographic looking into the data behind consumer trends

Building a science bridge to Africa, Creamers come on strong

News about food science research, food companies, food regulations, and consumer/marketplace trends

Food Disruptors Podcast

Listen in to hear provocative conversations about what’s coming next in the future of food.

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