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Interest Groups

The Institute of Food Technologists brings together a wide range of disciplines, affiliations, topics, and areas of expertise across the global food science community through its interest groups.

Gain knowledge and collaborate with like-minded peers through virtual events, newsletters, online forums like IFT Member Connect,  and in-person experiences at IFT FIRST Annual Event and Expo.

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Find Your Community — Join an IFT Member Resource Group

IFT Member Resource Groups (MRGs) are community-driven networks that connect members through shared identities, experiences, and perspectives within the science of food community. These groups are designed to foster belonging, expand access, and support professional growth at every stage of your career.
Join a group through our online member platform, IFT Member Connect.

Explore Member Resource Groups

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African, African American, Black Resource Group

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Early Career Resource Group

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Proud Resource Group

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Women's Resource Group

Find Your Focus — Join an IFT Division

IFT Divisions are discipline-specific communities that bring together members who share common technical interests and areas of expertise within the science of food. With 25 Divisions to choose from, you can connect with a global network of peers, exchange knowledge, and stay current on the topics that matter most to your work.
Join through your IFT membership account. 

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Get discounts on courses and IFT FIRST, make new connections through Member Connect, and access publications and journals with an IFT Membership.

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