Frozen Foods division

Refrigerated & Frozen Foods Division

Concentrates on all aspects of the preservation of foods employing refrigeration or freezing technology.

 

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Refrigerated & Frozen Foods Division
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800+

Members
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1971

Year Founded
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30+

Countries Represented by Members

Division Accomplishments/Recognition

  • The Outstanding Volunteer award honors a current Division member who provided exemplary volunteer work to the Division in the current year. The 2021-2022 recipient is Gabriela John Swamy.
  • The Outstanding Service award honors current Division members who have demonstrated a history of service to the Division or field. The 2021-2022 recipient is K. Muthukumarappan.

Upcoming Events right arrow

Supplier Event

Chicago Section IFT Suppliers Day and Symposium

Rosemont, Illinois

Supplier Event

Minnesota Section IFT Annual Suppliers Expo

Minneapolis, Minnesota

Supplier Event

St Louis Section IFT Supplier Night

St. Louis, Missouri

Supplier Event

Northeast Section IFT Food Industry Expo

Worcester, Massachusetts

How to Join a Division

Joining a Division is easy! Signing up for a Division gives you access to the Division’s IFT Connect Community, signs you up for their newsletter, and gives you access to Subject Matter Experts in the field. To sign up for a Division, visit IFT-Divisions. After signing into your account, check the boxes of the Divisions you would like to be involved with and click save.

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