Quick Information and Links
| Chairperson | Login IFT Connect | Not a Member Yet? | Social |
|---|---|---|---|
| Franny Gilman | Sustainable Food Systems Division |
Sign Up & Join Us Online |  |
1050+
Members
2021
Year Founded
40+
Countries Represented by MembersDivision Accomplishments/Recognition
- The Outstanding Volunteer award honors a current Division member who provided exemplary volunteer work to the Division in the current year. The 2023-2024 recipient is Prativa Gaire.
- The Outstanding Service award honors current Division members who have demonstrated a history of service to the Division or field. The 2023-2024 recipient is Lara Ramdin.
Division Oral Competition Finalists
- Jesse Baker, San Diego State University, Unlocking Seafood Flavors From Macroalgae: A Sustainable, Vegan Approach
- Julia Rivera, Kansas State University, Intermediate Wheatgrass (Thinopyrum Intermedium) as a Novel and Sustainable Primary Ingredient in Extruded Precooked Pasta
Upcoming Events
Southern California Section IFT Suppliers Night
Garden Grove, California
South Eastern Section IFT Food Industry Expo
Atlanta, Georgia
Florida Section IFT Golf Outing and Suppliers Night Expo
Orlando, Florida
Longhorn Section IFT Suppliers Expo
Frisco, Texas
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