Quick Information and Links
| Chairperson | Login IFT Connect | Not a Member Yet? | Social |
|---|---|---|---|
| Jonathan Kershaw | Sustainable Food Systems Division |
Sign Up & Join Us Online |  |
1050+
Members
2021
Year Founded
40+
Countries Represented by MembersDivision Accomplishments/Recognition
- The Outstanding Volunteer award honors a current Division member who provided exemplary volunteer work to the Division in the current year. The 2023-2024 recipient is Prativa Gaire.
- The Outstanding Service award honors current Division members who have demonstrated a history of service to the Division or field. The 2023-2024 recipient is Lara Ramdin.
Division Oral Competition Finalists
- First: Julia Rivera, Kansas State University: Intermediate Wheatgrass (Thinopyrum Intermedium) as a Novel and Sustainable Primary Ingredient in Extruded Precooked Pasta
- Second: Jesse Baker, San Diego State University: Unlocking Seafood Flavors From Macroalgae: A Sustainable, Vegan Approach
Upcoming Events
Chicago Section IFT Suppliers Day and Symposium
Rosemont, Illinois
Minnesota Section IFT Annual Suppliers Expo
Minneapolis, Minnesota
Rocky Mountain Section IFT Golf Outing Scholarship Fundraiser
Lakewood, Colorado
Rocky Mountain Section IFT Suppliers Night
Denver, Colorado
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