Slideshow: IFT FIRST Expo
A look at the IFT FIRST Expo in pictures.
Digital Exclusives
Yes NOVA Is Flawed But It Can Not Be Ignored
Job Ubbink and Allen Levine posit that the NOVA food classification system is flawed, but it draws attention to the fact that many processed foods are not healthfully formulated.
Reaching Gen Z On Their Terms
Speaking as a part of a Tuesday Scientific & Technical Forum on consumer mistrust, Center for Food Integrity’s Roxi Beck highlighted some recent research on Gen Z’s purchase behavior.
Why Regenerative Agriculture Matters to Brands
Three passionate advocates for regenerative agriculture laid out the challenges and opportunities it presents in a Monday Business FIRST session.
One Company’s ‘Food Waste’ is Another’s Profitable Reuse
Byproducts of agriculture and food processing written off as “waste” can be profitably and sustainably reused as other food products, according to panelists at a featured session on Monday at IFT FIRST.
Food Technology Articles
Reflections by Richard Waycott and News From Ingredient Companies
News and new product information from food industry suppliers, including a Q&A with Richard Waycott of the Almond Board Of California.
Equipped for Food Safety
In this column, the author describes the regulatory and food safety considerations of utilizing principles of sanitary equipment design.
Top 4 Ingredient Trends from IFTs Food Expo
A team of Food Technology editors visited the IFT FIRST Food Expo floor in search of the latest ingredient innovations—and found four top trends that are exciting both industry innovators and consumer palates.
Making Sense of Consumer Complexity
Connecting the dots between behavioral research insights and product innovation is a labor of love for Dave Lundahl.
Making a Successful Co-Manufacturing Match
Finding the right co-manufacturing partner can be challenging, but it can also be a smart business strategy. Here’s a look at some of the ins, the outs, and the how-tos.
Recent Brain Food
A New Day at the FDA
IFT weighs in on the agency’s future in the wake of the Reagan-Udall Report and FDA Commissioner Califf’s response.
Members Say IFT Offers Everything You Need to Prepare for an Uncertain Future
Learn how IFT boosts connections, efficiencies, and inspiration for its members.
More on the FDA's Food Traceability Final Rule
In a new white paper, our experts examine the FDA’s Food Traceability Final Rule implications—and its novel concepts first proposed by IFT.
Job Satisfaction in the Science of Food is High but Hindered by Pain Points
IFT’s 2022 Compensation and Career Path Report breaks it down.