The final day of the IFT FIRST Annual Event and Expo included The Pitch, a pitch competition at the Startup Pavilion. Representatives from 26 startups around the world gave their sixty-second pitch and competed for the title of Best Startup of IFT FIRST 2022.
The winner of the competition was Equinom, a food-tech company based in the United States and Israel. Equinom supplies plant-based ingredients to a variety of manufacturers with nutrition built into the seeds of the ingredient. Galit Fenrei…
S2G Investments Managing Partner Chuck Templeton shares his take on the current food system investment climate.
With the advent of GLP-1 drugs, perspectives about weight management are changing. Ted Kyle hopes the food industry can make some changes, too, to better serve all consumers.
This Food Science for Relief and Development column discusses a dried fish protein production startup in Rwanda.
A product development expert explains how the swift rise of these anti-obesity medications is fueling new food trends.
University of Copenhagen professor Susanne Gjedsted Bügel is leading a unique two-year project designed to develop the next generation of the Nova classification system.