Volume 55, No. 8
Diverse Strategies Help Promote Ingredient Products
More than 19,000 gathered in New Orleans for this year’s IFT Annual Meeting & IFT FOOD EXPO
Hot Topics Address Today's Issues
IFT FOOD EXPO Reflects Myriad Market Trends
Lab Exhibits Promote Traceability and Safety
Packaging Innovations Highlighted at FOOD EXPO
Processing Equipment and Services
This year’s IFT Food Microbiology Division Lecturer discusses the role that microbial biofilms may have in foodborne disease outbreaks and the importance of cleaning and sanitation in their control.
BACK PAGE
IFT NEWSMAKERS
PRESIDENT’S PAGE
REGULATORY IMPACT
SCIENCE, COMMUNICATIONS, & GOVERNMENT RELATIONS
Alamo IFT Section Annual Golf Outing and Scholarship Awards Dinner
San Antonio, Texas
2023 Chicago Section IFT Suppliers Expo
Rosemont, Illinois
Minnesota Section IFT Expo
Minneapolis, Minnesota
