Danish Economist Wins 2001 World Food Prize

Per Pinstrup-Andersen is honored for improving agricultural research, food policy, and the standing of the poor and starving citizens of the world.
December 1, 2001

GRAS Flavoring Substances 20

The 20th publication by the Expert Panel of the Flavor and Extract Manufacturers Association on recent progress in the consideration of flavoring ingredients generally recognized as safe under the Food Additives Amendment
December 1, 2001

Second International Conference and Expo to Address Food Safety and Quality

The Institute of Food Technologists’ three-day conference and exhibition in Atlanta, Ga., February 20–22, 2002, will focus on the challenges facing the food science and technology community.
December 1, 2001

Second International Conference and Expo to Address Food Safety and Quality

The Institute of Food Technologists’ three-day conference and exhibition in Atlanta, Ga., February 20–22, 2002, will focus on the challenges facing the food science and technology community.
December 1, 2001

Danish Economist Wins 2001 World Food Prize

Per Pinstrup-Andersen is honored for improving agricultural research, food policy, and the standing of the poor and starving citizens of the world.
December 1, 2001

GRAS Flavoring Substances 20

The 20th publication by the Expert Panel of the Flavor and Extract Manufacturers Association on recent progress in the consideration of flavoring ingredients generally recognized as safe under the Food Additives Amendment
December 1, 2001

Columns

Niche Players Pushing UV Light Applications

BUSINESS/MARKETING

IFT News

News & Analysis

Say Cheese with New Ingredient Developments

INGREDIENTS

Fruit Frenzy

CONSUMER TRENDS

Impact of the Bioterrorism Threat

REGULATORY IMPACT

IFT’s Codex Alimentarius Activities

SCIENCE, COMMUNICATIONS, & GOVERNMENT RELATIONS

WASHINGTON NEWS

Pasteurization of Shell Eggs

PROCESSING

IFT’s Codex Alimentarius Activities

SCIENCE, COMMUNICATIONS, & GOVERNMENT RELATIONS

Departments

From the Expo Floor Day Three

Photo highlights of the Startup Pavilion on the IFT FIRST Expo floor.

Scentian Bio Wins IFT FIRST Pitch Competition

Scentian Bio, a technology company that combines insect biology with nanotechnology in sensor devices, took the top spot and a prize of $10,000 at The Pitch competition during IFT FIRST.

Advancing Healthy Equity and Nutrition Security

Panelists at an IFT FIRST featured session on Tuesday, July 16, shared how collaboration among governments, businesses, and researchers can leverage food science to promote equitable and sustainable nutrition solutions.

Mood Support Beverages Drive Innovation, Sales

SPINS reveals the market for functional beverages—especially those formulated for mood support—is large and growing, according to data the company shared at its IFT FIRST booth.

FDA Deputy Commissioner Jim Jones Addresses Food Safety, Innovation at IFT FIRST

In an energetic IFT FIRST keynote address on Tuesday morning, Jim Jones, deputy commissioner of Human Foods at the U.S. Food and Drug Administration (FDA), highlighted the agency's commitment to integrating innovation and technology into federal food safety regulation and policy.

Past Issues

November 2001

Volume 55, No. 11

October 2001

Volume 55, No. 10

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