Margaret A. Lawson

Volunteer members from around the globe and IFT staff are combining efforts to promote global standards of excellence in the food science and technology profession and to attract a new generation of bright, young professionals to careers in food science and technology. What have we done as a professional scientific society to drive sound science leadership? Great things.

• Communicating. Sound science is at the core of every IFT communication activity. Our members and staff ensure that sound scie…

Premium Content
You've reached your monthly limit of free articles.
Access Food Technology
Log in Subscribe