Mermelstein retires, Kuhn joins IFT
Neil H. Mermelstein, Executive Editor of Food Technology magazine, retired in December, and Mary Ellen Kuhn has been named Managing Editor of the magazine.

Mermelstein joined the Institute of Food Technologists staff as Associate Editor in 1971, subsequently becoming Senior Associate Editor, Senior Editor, Editor, and Executive Editor.

With an M.S. degree in chemical engineering and a minor in technical journalism, plus industrial experience, Mermelstein used h…

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