Adopting Fruitful Strategies

In any discussion involving fruits and vegetables, there is some good news and some not-so-good news. Let’s start with the latter—not just to get it out of the way but rather to keep it in mind when developing useful strategies for incorporating fruits and vegetables as an ingredient in both traditional and nontraditional formulations.

To put it simply, consumers are not eating enough foods from this category. In fact, a new report from the U.S. Centers for Disease Control and Prevention shows th…