KAREN NACHAY

IFT, CIFST partner for Chinese summit
IFT and the Chinese Institute of Food Science and Technology (CIFST) once again partnered for the IFT-CIFST Food Summit in China on Nov. 11–13, 2009. This year’s event was the fifth joint summit. The event content focused primarily on food safety and also included sessions on nutraceuticals, functional foods, and GRAS.

IFT extends special thanks to Herbert Stone and Margaret Lawson for helping plan the event this year and to the speakers and moderators: Steve …








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