KAREN NACHAY

JFSE launches virtual issue
As summer winds down and teachers prepare for a new school year, the Journal of Food Science Education (JFSE) collected the best teacher resources from its archives in a virtual online issue, available for free at www.wiley.com/bw/vi.asp?ref=1541-4329&site=1. The issue provides K–12 teachers with ideas and resources that can assist them in utilizing food to enhance the interest and learning of their students.

JFSE is also calling for papers for an upcoming theme iss…


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