Sustainable Agricultural Sourcing Takes Root
SAI Platform provides farmers and food companies with practical guidance for the procurement of raw materials in ways that are environmentally, socially, and economically responsible.
The need for increased food production is well documented. With the demands of a growing population, food production must rise by 70% by 2050 to feed nine billion people. Sourcing the right quantities of good quality and safe agricultural raw materials is not something that can be taken for granted. Serious challenges—including social (labour conditions, gender inequality, and aging farmers), environmental (climate change, biodiversity, and soil and water limitations), and economic&mdash…
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