IFT, CIFST support certification efforts
The Institute of Food Technologists and the Canadian Institute of Food Science and Technology have partnered to support the Certified Food Scientist certification program. The effort entails giving CIFST members who work in the food science and technology field the opportunity to allow their work experience to stand out in the global marketplace.
More than 1,200 food scientists from around the world have been certified through the CFS certification prog…
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