KAREN NACHAY

Revamped content, new location for Wellness 14
There are plenty of new and exciting changes to the Institute of Food Technologists’ Wellness 14 conference to help food professionals navigate the health and wellness arena.

Wellness 14 features a new industry consumer focus on developing and marketing healthy snack food with sensory appeal and tracks that include the topics of sodium reduction, protein enhancement, and sugar reduction. The conference will be held on new days of the week&md…

Premium Content
You've reached your monthly limit of free articles.
Access Food Technology
Log in Subscribe