Keeping Foods Safe Through Global Partnerships

The success or failure of our efforts to keep foods safe all over the world rests on the strength of our global partnerships and the work we can do together to verify that food safety standards are being met. That’s why, last month, after two days of meetings in Beijing with Chinese regulators, I spoke at the China International Food Safety and Quality Conference and Expo in Shanghai about meeting the food safety challenges that all nations face.

No matter where we live, we all want to feed…