IFT Honors 2016 Class of Fellows

The IFT Fellow designation recognizes exemplary contributions to the field of food science and technology. First given in 1970, this designation recognizes accomplishments in the areas of scholarly advancement, service to the profession, inspiration of others to excel in the food science and technology field, primary responsibility for the success of a new food product, and/or improvement of the human condition via food science and technology. Whether working in industry, academia, or the regula…