Connecting and Supporting the Global Science of Food Community

The interconnected, interdependent nature of the world we live in creates a myriad of significant challenges, such as a variable and changing climate, escalating pressure on the earth’s precious natural resources, the continuing crisis around food, nutrition, and health, and the impact of geopolitical tensions on the supply chain. It also presents immense opportunities for the global food system and IFT.

As an Australian currently working in crop and food science with the Department of Agricultur…