June 2025
professor emeritus Levente Diosady, the recipient of the 2025 IFT Lifetime Achievement Award in Honor of Nicolas Appert

The Iron Man
University of Toronto professor emeritus Levente Diosady, the recipient of the 2025 IFT Lifetime Achievement Award in Honor of Nicolas Appert, has earned a superhero moniker for his double-fortified salt innovation that has provided vital nutrients to millions.

By Julie Larson Bricher

June 4, 2025
Happy kid eating gummy candy

Small Splurges on Sweets Buoy Up Bliss
Consumers continue to treat themselves to chocolate and nonchocolate candy in uncertain times but are more mindful today of health and ethical considerations.

By Carolyn Schierhorn

June 2, 2025
2024 IFT FIRST: Annual Event and Expo

Meeting the Moment, Together
An overview of IFT FIRST highlights

By IFT Staff

June 6, 2025

More from the June issue

Going for the Gustatory in Virtual Reality, Bioreactor Breakthrough for Cultured Chicken, and More

By Carolyn Schierhorn

How AI Is Reshaping Product Development

By Shalima Sreenath

Getting Real With Pathogen Control

By Willette M. Crawford

Smart Packaging for Shelf Life and Safety

By Claire Koelsch Sand

Innovation at the Expo

By IFT Staff

College Bowl Marks 40 Years of Challenging and Connecting Students

By IFT Staff

Steve Brown on Surfing the Waves of AI

By IFT Staff

Food Category Research From Nextin, New Funding for Brevel, and More Supplier News

By IFT Staff

Shaping the Future Through Connection and Community

By Christopher R. Daubert

Investing at the Intersection of Food, Health, Resilience, and Innovation

By Mary Ellen Kuhn

Atmospheric Cold Plasma Offers Flour Treatment Benefits

By Danielle Beurteaux

Food Allergy Awareness

By Mary Ellen Kuhn

Hunger for Protein Fuels Meat Mania

By A. Elizabeth Sloan

The Power of the Pecan

By Mary Abowd

Traceability Rule Delay Will Backfire If Industry Doesn't Step Up

By Jennifer McEntire, Tejas Bhatt

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